Friendsgiving Potluck Checklist (Free Printable)

A potluck lives or dies on the host side: who signs up for what, how the table fills up, and whether anyone remembers two days before. This page is the host's copy of that job. A 12-row potluck sign-up sheet with serves counts, an 8-item timeline that starts 2 weeks out, a table-space planner for hot, cold, and dessert dishes, and a reminder note you can send without editing much. Print it once; the full Thanksgiving hosting checklist covers the rest of the run-up, and the menu planner handles what you cook yourself. The full 15-page Thanksgiving Hosting Pack is linked at the bottom.

How to use this page: print one copy for yourself and one for the fridge. Send the sign-up sheet as a photo or copy the rows into your group chat, and ask guests to claim a category with a serves count, not a vague "I'll bring something". Every gap still empty one week out is a dish you cook; that is the deal you make with yourself at the start. The table planner decides where each dish lands, so the oven, the counter, and the dessert table never fight for the same square foot.

Friendsgiving Potluck

host sheet · sign-ups + plan + table space · one page

Potluck sign-up sheet

12 rows · name, dish, serves, note · first row is an example

NameDish (write it in)ServesNote
Sam (example)mac and cheese, bakes 30 min8oven at 4, brings own dish
    
    
    
    
    
    
    
    
    
    
    

Host timeline: 8 checks, 2 weeks out to day-of

2 weeks out

1 week out

Day before

Day-of

Table-space planner

write the 4 dishes that need space, circle where each lands

DishHotColdDessert end

Two hot dishes max near the oven; everything else moves one zone over.

Guest reminder note (send 3 days out)

Hi , quick reminder you're on for , serves about .
Warm, room temp, or ready to bake all work, and a label with any allergens saves me asking.
Switching dishes or running late? Text by and we'll sort it, no stress.

4 potluck rules from the host side

  1. Assign categories, not dishes. "Bring a side" gets you someone's best recipe; "bring green bean casserole" gets you a quiet no or a store-bought apology. Categories also make gaps obvious on the sheet while there is still time to fill them.
  2. The host owns the main and one starch. Those two anchor the meal, arrive hot, and give the table its shape. Everything else is negotiable, which is exactly why guests say yes.
  3. Ask for oven time with every sign-up. Note minutes and temperature next to each dish. Two bake-at-400 dishes at once is a plan; four is a line in your kitchen.
  4. The sheet is the menu. Duplicates and gaps are visible on paper two weeks out instead of argued about at the door. Nobody "figures it out" on the day; the sheet already did.

Common questions

How many dishes should I ask guests to bring?

Headcount divided by six, rounded up, minus your own two or three. A 12-person table needs about 4 potluck dishes on top of the main. Fewer, better-made dishes beat a crowded table every time.

What if two guests sign up for the same category?

Let it ride unless the sheet shows three of the same. Two stuffings is a story; three is a problem, and the third guest gets moved to dessert or drinks with a two-line text.

Can I print just the sheet?

The print button outputs the sign-up sheet, the 8-item timeline, the table planner, and the reminder note on one page, and drops the intro, tips, and FAQ.

What the full 15-page Thanksgiving Hosting Pack adds

Print-at-home, write-in pages, no app. Comes as A4 and US Letter PDFs and prints fine in grayscale.

Full Thanksgiving Hosting Pack, 15 pages →

one-time · A4 + US Letter · instant download · personal use, print copies for your own household